Dinner

At Larkspur, we specialize in thoughtful cuisine that is both sophisticated and approachable. Our new American fare is rooted in tradition, but never typical. Because Larkspur is an ingredient-driven restaurant, our menus change weekly, reflecting the offerings of the season and the inspiration of our chefs.  We are happy to accommodate food allergies.

Starters

 

butternut squash soup 12.5

gala apples, pepitas, styrian pumpkin oil

 

oysters on the half shell $19.5

champagne mignonette


creekstone farms beef broth   15.5  

glazed short ribs, bone marrow angelotti

 

(L) caesar salad   14.5

crispy potato croutons

parmigiano-reggiano

 

 bibb lettuce salad   15.5

avocado, pomegranate & sunflower seeds danish blue cheese

 

japanese spiced tuna 16.5 

winter fruits & vegetables

miso vinaigrette

 

 roasted golden beet risotto 15.5

free range chicken confit, chenel chevre  tarragon threads

 

crispy eastern calamari

& western shrimp   14.5

shaved citrus, anthony’s thai chili glaze

 

seared beef loin carpaccio   17.5

 

 

Tasting Menu

Chef’s Choice Five Course Tasting Menu
tasting menu recommended for the entire table
sommelier wine selections available upon request
95.0

Larkspur Quadruple Filtered Water

$4.00 per bottle
ambient, chilled, or sparkling
50% of all larkspur water sales will be donated to:

The Benefit of the Month
January 2014
Vail Mountain School 

Entrées

 
 

lemon sole piccata   32.5

potato brandade mousseline

grilled romaine

 

 chilean salmon  31.5

quinoa risotto, fennel confit

red pepper vinaigrette

 

tenderbelly pork

& hatch green chili ravioli   32.5

sea of cortez shrimp, hominy

avocado butter

 

 petaluma free range chicken  29.5

maris piper potato puree

french green lentil nage

 

veal scaloppini   35.5

twice baked potatoes, creamed spinach

lemon beurre fondue

 

butterflied colorado leg of lamb 34.5

creamy polenta, saffron cauliflower

baked root vegetables

 

 
  
Sides   8.5

maris piper potato puree
 
baked root vegetables
 
quinoa tabbouleh
 

twice baked potatoes


creamy polenta

 


 
458 Vail Valley Dr. vail, co 81657 970.754.8050 © 2014 Larkspur